Diners, Drive-Ins and Dives 18x10
South of the Border
Guy travels to Cabo San Lucas, Mexico, and visits a taco joint that serves octopus and Guadalajara-style sauces. Also: stuffed fish with lobster sauce and a unique take on French toast; taquito trifecta and a Mexican twist on sushi.
Diners, Drive-Ins and Dives season 18
18x1Neighborhood Knockouts Aug 26, 2013- 18x2Meat Lover's Paradise Sep 02, 2013
- 18x3Servin' Up San Francisco Sep 09, 2013
- 18x4Cannoli, Fritters and Wings Sep 16, 2013
- 18x5Aces of Authenticity Oct 21, 2013
- 18x6Sammies and Stew Oct 28, 2013
- 18x7All Kinds of Gobble Gobble Nov 18, 2013
- 18x8Comfort and Soul Nov 25, 2013
- 18x9Pork, Pasta and Barbecue Dec 02, 2013
- 18x10South of the Border Dec 09, 2013
- 18x11Tennessee Holiday Traditions Dec 16, 2013
- 18x12Family Time Dec 23, 2013
- 18x13Soup, Salad and Seafood Dec 30, 2013