Diners, Drive-Ins and Dives 11x1
From Pork to Tofu
Memphis Taproom (Philadelphia, PA), The Golden Bear (Sacramento, CA), Tortilla Cafe (Washington DC)
This trip Guy’s pulling in for pork and a little tofu, too. In Sacramento, California, a pub where the chef’s doing a pork sausage pizza his way – hold the cheese, hold the sauce. In Washington, DC, a Mexican-Salvadoran joint where the big seller is a Salvadoran papusa – scratch made dough stuffed with shredded pork and cheese. And in Philadelphia, a local favorite serving a vegan club sandwich with deep fried tofu and smoked coconut.
Diners, Drive-Ins and Dives season 11
11x1From Pork to Tofu Jan 03, 2011- 11x2Po' Boys, Pasta And Pork Jan 10, 2011
- 11x3Funky Finds Jan 17, 2011
- 11x4Quirky Classics Jan 24, 2011
- 11x5A Little Twisted Jan 31, 2011
- 11x6Signature Sandwiches Feb 07, 2011
- 11x7Favorites With A Twist Feb 28, 2011
- 11x8Soup and Sandwiches Mar 07, 2011
- 11x9From Crepes to Kreplach Mar 14, 2011
- 11x10Fully Loaded Mar 21, 2011
- 11x11From Mozz to Matzo Balls Mar 28, 2011
- 11x12Signature Twists Apr 04, 2011
- 11x13Porktastic Apr 11, 2011