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America's Test Kitchen 13x3

A Taste of Spain

Host Christopher Kimball goes into the kitchen with test cook Bridget Lancaster to learn the secrets to making perfect Catalan-Style Beef Stew with Mushrooms. Then, tasting expert Jack Bishop challenges Chris to a tasting of spaghetti. Finally, test cook Julia Collin Davison shows Chris how to make classic Spanish-Style Toasted Pasta with Shrimp.

America’s Test Kitchen: 13×3
Jan. 19, 2013

America's Test Kitchen season 13